After two successful years, Marben (Twitter: @MarbenResto, Facebook: Marben) is at it again this summer with its third annual Sausage League!
The Sausage League playoffs take place at Marben on Wednesdays from 5:30 pm until 11 pm. For $25 per person, you get to enjoy dishes created by two of Toronto's most popular restaurants, each paired with a Muskoka Brewery craft beer.
After tasting both dishes, guests will be asked to cast a vote for the dish they enjoyed the most to help crown the new "Sausage King of Toronto." The restaurant with the most votes that evening will proceed to the next round of the tournament.
Some of the competing Toronto-based restaurants in this year’s competition include Barque Bistro, The Saint Tavern, Bestellen, Trevor Kitchen and Bar, The Yukon, Farmhouse Tavern, Origin, Museum Tavern, The Harbord Room and Parts and Labour to name a few.
The winning chef / butcher this year will receive - the biggest grand prize to date - a trip for the winning chef / butcher and a friend to visit Chicago, home of famed sausage king Abe Froman.