Thursday, May 30, 2013

Bits & Bites at The Guild

WHEREThe Guild (Twitter: @guildresto, Facebook: The Guild Restaurant)
WHAT$3 Bits & Bites or one of each for $15
WHEN: Wednesdays and Thursdays, 5pm till close
WHY: Hmm...why not?
WHO: Two hungry souls!


Cocktails and snacks all night long baby ;) Here's how it went down:

MOTHER'S TOUGH LOVE
Gosling's rum, house made 'ginger beer' (lager, lime, ginger, rum, recharged with co2)


TROUT ROE BLINI


CRISPY PIG EARS, HOT SAUCE



AN ORANGE CIGAR
Papidoux calvados, bowmore 12 yr, carpano classico, aperol, orange flower water, roasted orange zest


GRILLED SMELT BRUSCHETTA


CHIMICHURRI CHICKEN HEARTS


A BERGAMOT SOUR
Orange & cream of earl grey infused tanqueray, st. germain, lillet, simple syrup, lemon juice, egg white


PORK BELLY & KIMCHI


FRIED CORNICHONS, DILL AIOLI


Well, what do you know!
It's THURSDAY today!

 YOU'RE WELCOME :D

Related blog posts:

The Guild on Urbanspoon