The Citizen  opened in 2014, which means it took me roughly two years to visit... but heck, I made it! Located at the former Brant House sp...

Originally founded in 2011 as a chef-drive burger concept,   Wahlburgers , the U.S.-based burger concept launched by Executive Chef Paul Wa...

We've been having quite the summer, huh? That heat! You won't hear me complaining about it though because I absolutely despise wint...

Designed by Pritzker Prize-winning architect Fumihiko Maki, the  Aga Khan Museum  at Don Mills is dedicated to the collection, research, ...

Opened less than a month ago on 181 College Street is Teara Lab , the first Japanese fusion sandwich shop in Toronto. Helming the kitchen i...

Who's got game? Antler 's got game. Literally. I had dinner at  Antler Kitchen & Bar with a couple of friends just before...

The Toronto Blue Jays ' World Series dream is over for this year but wow, what an incredible season. I've never been a fan of base...

You know I'm always looking out for you guys, right? In terms of food-related stuff like where I went to eat, if I liked the food or no...

After eight years,  Delux - a bistro serving Cuban food by day and French food by night - closed and re-opened as  La Cubana Ossington  i...

I'm willing to bet that not many of you have been to (or have heard of) the  Hot Stove Club . I don't blame you because up until ...

Looking for a place to wine and dine with your friends then party late into the night? If your answer is a resounding "Yes!" then...

Founded in 1962 by Jewish European immigrant Issac Jesin,  St. Andrew Poultry ( Twitter: @standrewpoultry , Facebook: St. Andrew Poultry )...