30 diverse chefs, 3 craft brewers, 4 local wineries, 1 cause.  FoodShare 's seventh annual  Recipe for Change  took place at Toronto...

Bar Begonia  is so good, guys. I had dinner there two weeks ago and I still can't think of one bad thing to say about the place. From a...

New year. New menu. New name. At the beginning of January,  Pastizza  - locate d on a cobblestone street adjacent to the historic St. L...

Morton's The Steakhouse  has been sizzling up steaks ever since 1978. Founded by Arnie Morton and Klaus Fritsch, the restaurant chain n...

On January 22 the Taiwanese dessert shop  Sweet O'Clock  ( Instagram: @sweetoclock.tor , Facebook; Sweet O'clock ) expanded their m...

3 Hours 30 Chefs, Brewmasters and Winemakers 1 Cause Get ready for FoodShare 's 7th annual Recipe For Change ! Presented by ...

Have you ever yearned for a hearty bowl of pasta or a slice of pizza yet splurging at a restaurant and spending three hours there just does...

@magscheung @DianaPowell5 @amandaaaq Congratulations! You've all just won a complimentary dinner for two to Morals Village Hot P...

Dinner at The Spoke Club is always a treat, especially when you have Executive Chef Rob Klunder ( Instagram: @rkbones ) cook for you. I wa...

Animals are precious. I am a proud owner of a cat. My cat’s name is Mr. Cat and he’s a domestic short hair brown tabby. I adopted Mr. C...